We start out with slow cooked meats and pile on rice, beans, veggies, and cheese to layer on the flavor. In addition we top it with one of our house made moles, guacamole, and pico de gallo. If that doesn't sound amazing, try our Felete de Res burrito. We fill it with steak, mushrooms, garlic and onions all cooked in a red wine cream sauce, all topped with a rich tequila sauce!

Comments are closed.